Saturday, June 17th, 2017.

Rain or Shine!

Family Friendly!

Afternoon Strawberry Tasting at the Farm – Free!

2-5 pm on the farm at 7 Carver Street, Granby, MA

Join us at the farm in Granby for a celebration of the strawberry during the peak of picking season! We grow at least ten varieties of strawberries, each with their own flavor.
Come in the afternoon to try a tasting of the many strawberry varieties, enjoy some live music, take the Walking Tour, have fun with kids activities, and pick your own organic berries – open to the public!

Strawberry shortcake for sale! Also, quarts of our strawberries to take home!

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Schedule for the Day

Open to the Public

Eli Catlin plays live at 3:30pm

10 AM-5 PM Public Pick Your Own for Organic Strawberries
2-5 PM Strawberry Varietal Tasting, Home-made Strawberry Shortcake for Sale.
2-3 PM Walking Tour of the farm
3:30 PM Eli Catlin plays live. Country blues.
3:30 PM How to Make Kickass Smoothies with Danielle from Be Wellness – suggested donation $5-10.
4-5:30 PM Kid’s Activities

Ticketed Events

5:30-6 PM Opening Course (included with dinner)
6-8 PM Strawberry Feast in the Field

Strawberry Feast in the Fields

A wonderful strawberry-themed meal on the farm!

Later in the afternoon, join us for a lovely meal on the farm. Chef Lauren Kendzierski of Chanterelle to Go, maker of farm-based local food, will be serving up a series of small-plates in a Soiree-style party atmosphere. Gather at 5:30 around the cheese fondu fountain, small plates start at 6pm. Featuring seasonal organic produce from our farm and local products from other area farms!

Served in the big beautiful Granby barn.

For our loyal Soiree crowd: Dinner this year will be cocktail party style, with passed small-plates. Tables for sitting to eat, as well as lounges, and places to mingle and mix. There shall be much soireeing!

Dinner Menu:

Cheese Fondu Station
with artisan breads, Japanese market turnips, lush strawberries, radish, & carrot

Savory Strawberry Balsamic drizzled Sweet Pea Goat Cheese Toasts with fennel fronds

Strawberry, Dill & Cucumber Salad with whipped lemon on Endive

Vegan Strawberry Beet Sausages with horseradish “mayo”

Chilled Tahini Noodles with black sesame, pickled green strawberry, carrots & shaved cabbage

Bacon Wrapped Radishes with strawberry confetti pepper glaze

Indian Pakora Vegetable Fritters with strawberry onion chutney

Dessert Food Truck with Strawberry Shortcake Ice Cream Sandwiches & Indigo Roasters Coffee

Vegetarian, Vegan and Gluten Free* options will be available, please note your preferences at ticket purchase!
*Dinner made in a facility that processes gluten-containing foods.
Dinner menu may change slightly based on crop availability.