Beets and Carrots in a Lime Vinaigrette
2 medium beets, peeled and cubed
2 medium carrots, sliced diagonally
1 medium cucumber, cubed
6 Tbs veggie oil
3 Tbs lime juice
2 Tbs chopped cilantro or dill
1 garlic clove, minced
salt to taste
Steam beets and carrots separately until tender. Combine dressing ingredients: I find a jar works well because you can put the lid on and shake it all up. Put the veggies, including the cucumber, in a bowl and toss with dressing. Chill.