Baked Apples

These are a super easy and wonderfully delicious dessert that you can put in to bake while eating supper and have nice and hot. I also think they make a great breakfast too.

1 apple per person (or more if desired) Paula Red apples
Apple Stuffings – choose your favorite, try multiple
Granola and a little honey dollop on top
Raisins, dry oatmeal, a little honey, a pat of butter on top
Brown sugar and a pat of butter on top
Nuts, raisins, a drizzle of maple syrup, and a pat of butter

You can use any apples you have, pretty much all varieties taste good baked, and some taste super good! Use a knife or apple corer to cut the core out of each apple while leaving the rest of it intact, so you effectively have a whole apple with a hole all the way through it.

Stuff each apple with your choice of stuffing. Put on a baking sheet or dish and bake in an oven preheated to 375 degrees for about 35-45 minutes until cooked through.

Serve solo, or with ice cream, custard, yogurt, or a little heavy cream.